Coffee Growers

Don Alfredo Estate Coffee, a name synonymous with passion, quality, and tradition in the world of coffee. For over three decades, we have been dedicated to producing the finest coffee that captures the essence of the Dominican Republic.

Company that selects and processes all its coffees independently and autonomously, thus guaranteeing complete control over the quality of the products it sells in the Dominican and international markets.

Social brand of Dominican coffee produced by small farmers from different communities in the country.

Harvested and processed in Jarabacoa, under the most modern quality standards, preserving all the quality of the coffee in each process.

Empresa familiar dedicado a la produccion, exportacion y torrefaccion de cafe de calidad, producida en nuestra finca ubicada en Mahoma, Rancho Arriba, provincia San Jose de Ocoa, Republica Dominicana.

Family-run company that has been embedded in the culture of the Dominican Republic for 70 years. Since 1945, the Perello family has been cultivating Cafe Santo Domingo, and have built it into the most iconic brand in the Dominican Republic.

Spirit Mountain coffee is grown on a 350 acre ecological reserve located high in the Central Mountain Range of the Dominican Republic. The plantation is certified organic and produces a very smooth Caribbean brew with good body, a rich cocoa flavor and mid acidity.